Publishing Frequency: 4 issues per year.
SARIE KOS, a brand extension of SARIE, talks food and the conversation is mouth-watering and proudly South African. This magazine is for everyone who is inspired by taste and aromas and wants to treat loved ones to dishes straight form the heart.
All subscriptions are for 12 months and you can pay in monthly installments. Prices quoted exclude VAT & Delivery Costs. For more delivery information click here.